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These oat & banana applesauce muffins are a perfect breakfast alternative for those busy before work or school mornings.. Luckily, I don’t have a giant sweet tooth…unless of course something sweet is around. Add My entire family thinks these are the best muffins for breakfast and dessert! Combine flour, baking soda, salt, cinnamon and nutmeg in large bowl. Lightly grease a 12 cup standard muffin pan or line with paper liners (if using the, lightly grease them as well), set aside In a blender or food processor add bananas, eggs, Greek yogurt, rolled oats, brown sugar, baking powder, baking soda and process on high until … I am obsessed, and can’t stop making them! https://www.mygorgeousrecipes.com/healthy-banana-muffins-for-kids-no-sugar Try one of these! I’ve switched a few things up for mine and it’s turned out well! Didn’t have bananas, so I tested my luck with medjool dates, and they still turned out great! But no matter how carefully I planned things out, time and time again I realized that life takes one look at your carefully made plans and pretty much laughs in your face. The bananas and oats are just the base. Also, I substituted coconut sugar for the brown sugar to make them even healthier. Required fields are marked *, Download this Amazing Free Guide and learn the, Copyright © 2021 Nutrition Twins  |  Designed and Developed with. These banana oat muffins check all the boxes plus, they are portable. In … I apologize, I just realized the similar pumpkin recipe was actually on a different blog. Print Recipe Back to Top Recipe Coop/prep time: 30 mins. Planning was my security blanket and helped keep the control freak in me from causing too much of a fuss. Which is why I don’t bake much. Then when you want to eat then, just heat them in the microwave for a couple of minutes till defrosted! I want to say tomorrow, but again… I don’t want to make and break plans. Hemp seeds for protein. Ingredients. These banana oat yogurt muffins are perfect for breakfast or a light snack. Add all the ingredients except for the chocolate chips to a blender or food processor and process on high until the oats are broken down and batter is smooth and creamy. I literally have it memorized. Super easy to make. Filed Under: Breads & Muffins, Breakfast, Gluten Free, Recipe Tagged With: banana muffins, flourless muffins, gluten-free muffins, Greek yogurt muffins, healthy banana muffins, healthy muffins, oatmeal muffins. Flow charts… The whole nine yards. Oh my gosh these muffins are amazing, so easy to make and definitely my go to. Use it all in this Banana Oat Muffins Recipe that incorporates the entire banana, including the peel for a bold banana flavor! I’ve had mine for 4 days and had to throw out 2 this morning for growing mold. Thanks for taking the time to share that, Cathy! In a large bowl, mash the bananas then wisk in the egg and oil. ★☆ Yogurt and Oat Banana Muffins – 3 Points November 6, 2015. Ok, I have to confess something: I have made these banana oat muffins every week, twice a week for the last 3 weeks. I’ve made these many times and they are great. Pour batter into prepared muffin pan, filling each cavity until it is about 3/4 full. 797 Comments. Considering replacing the chocolate chips with blueberries next time as well. Instead, they have oats to give them shape, and yogurt to keep them moist. I just made these and they turned out pretty soggy. I probably could have forced something out, but it’s a topic that’s near and dear to my heart, so I wanted to make sure I said everything I wanted to say. Yogurt Banana Oat Muffins February 26, 2009. Fill the muffin cup about ⅔ of the way full and bake for about 14-16 minutes, or until a toothpick comes out clean! Mix the rolled oats and yogurt together; add the milk and let the mixture sit for 10-12 minutes. I’m so glad you like them, Dana! I’ve never tried it with this recipe in particular, but it should work! Double Chocolate Greek Yogurt MuffinsApple Oat Greek Yogurt MuffinsBlueberry Oat Greek Yogurt Muffins. Yogurt and Oat Banana Muffins – 3 Points November 6, 2015. Dried cherries because dried cherries are amazing. The combo is definitely a keeper, though… It’s also not almond butter, oats, and honey, making this the second recipe in a row that I made without turning to my favourite combo ever, so I hope you’re proud of me. However, I forgot to spray the paper liners and found out that is a very necessary step! I usually have ground oatmeal on hand so I didn’t need the blender. Take them over the top with a rich, brown butter glaze! Required fields are marked *, Rate this recipe I just made these and it was super easy and they are delicious! Edit to add: I was impatient and didn’t let them coool for the 10 minutes! Mash ripe bananas. And if so, how much maple syrup would I use to replace the brown sugar? Healthy Banana Oat Muffins. Packed with fiber, protein, some healthy fats and wholesome carbs, they also contain no butter, oil, flour or sugar! Combine the yogurt, egg, oil, mashed banana, sugar, and oat bran in a bowl. Bake for 15-20 minutes, until the tops of your muffins are set and a toothpick inserted into the middle comes out clean. That fixed the sogginess. It’s all I have right now and I want it use it? Using a spatula, mix in the oat-yogurt-milk mixture until combined. Chopped walnuts, for crunch. Grease a standard muffin tin, or line with papers and grease the papers. Bake for 20 to 22 … Keywords: banana muffins, flourless muffins, gluten-free muffins, Greek yogurt muffins, healthy banana muffins, healthy muffins, oatmeal muffins, Tag @runwithspoons on Instagram and hashtag it #runningwithspoons. These Greek Yogurt Chocolate Chunk Banana Oat Muffins are highly adaptable and I know this because I’ve made dozens of different versions of them over the years. Stir in your flour, baking soda, powder and all spice. Add eggs, Greek yogurt, and vanilla. What I did was take the recipe for my Greek yogurt banana bread and tweak it a little bit to allow for the addition of oats . Stir in the milk, oil and vanilla. Then I eat it all. In a large bowl, beat the egg lightly. Mix until incorporated. I was wondering if I could do the same thing here? These muffins aren’t your average muffins… mostly because they’re made without flour or oil. Now, combine oat flour, salt, sugar, spices, baking powder and baking soda in a separate bowl. These healthy flourless Greek Yogurt Banana Oat Breakfast cookies are thick, chewy and extremely satisfying, the perfect breakfast to keep you satisfied for hours! What is the best way to store them? Thank you so much for helping support Spoons! This healthy Greek Yogurt banana oat muffin is light and fluffy on the inside (check out those pictures!) Oat flour is just regular old oatmeal in powder form, which you will do by food processing. How to make Banana Oat Muffins: Preheat the oven to 400 degrees F. Spray a regular muffin tin with non-stick cooking spray or line with muffin liners. Because we are all busy and could use more healthy and portable breakfast ideas to-go. Stir the oats around to be sure that all the oats have been finely … Mix together the flour, sugar and baking powder in a bowl. Sometimes mornings are chaotic and the last thing you have time for is to stop for a sit-down breakfast! In a large bowl, combine flour, sugar, baking powder, salt and cinnamon and mix In another bowl, combine yogurt, egg, milk, and oil. This results in a muffin that’s a little on the denser side, yet is still incredibly soft and pillowy (see above). Enjoy! Fill 10 muffin cups and bake for 25 minutes. Greek yogurt adds protein to the muffins … I only recommend products I personally use and believe will add value to my readers. METHOD. I’m honestly not sure what adding peanut butter would do to the texture of the muffins, but you could just drizzle some over the top. Pulse the oats until they are ground into a powder-like consistency that resembles flour. How to Make Banana Bread Muffins. In a large … I love this recipe. Thanks for the recipe! Your email address will not be published. recipe! Jump to Recipe. https://www.yummly.com/recipes/banana-oatmeal-yogurt-muffins I suppose you could go ahead and replace the chocolate with something like blueberries or walnuts, but this girl needs her cocoa fix or things start to get ugly. Sometimes, I add strawberries. Put in fridge for 30 minutes You wouldn’t have to modify the recipe, Brooke. I’ve made them twice so far and they are delicious! https://tasty.co/recipe/peanut-butter-banana-oatmeal-muffins Fill each muffin cup 3/4 full and sprinkle with oats. Scoop the mixture into the prepared muffin tin, filling each cup nearly to the top. https://www.theworktop.com/breakfast-brunch-recipes/egg-free-banana-muffins So yummy! Line a six-hole muffin tin with muffin cases or grease it. Combine all dry ingredients and set aside. I have done so successfully several times! A little misleading on the calories! while being tender on the outside and is ready in just one minute (if you use the microwave option).For such a delicious single serve muffin… It’s great to know that sour cream works as well. Add in yogurt, pumpkin, mashed banana and vanilla and mix well. Process oats until they reach a flour consistency. I'm Amanda - health coach, cookbook author, recipe developer, photographer, makeup junkie, and the blogger behind Running with Spoons - a blog dedicated to proving that healthy snacking doesn't have to be tasteless or boring, one delicious recipe at a time. A healthy, tasty muffin your family is sure to love. @Lola you can freeze the muffins on the day you bake them in baking/wax paper. So let’s talk deets. In a separate bowl, mash the bananas with a fork until well mashed and broken down (Note 1). Made with no flour or oil, these Banana Oat Greek Yogurt Muffins make for a deliciously healthy breakfast or snack! They are made with low fat Greek yogurt, unsweetened applesauce and whole … They are perfect for lunchboxes or an afternoon snack. How would I modify the recipe (or do I even need to modify it at all?). In a medium bowl, gently mix the flour, sugar, salt, cinnamon, nutmeg, baking soda and baking powder until evenly combined. I was ***this close*** (imagine my index finger and thumb pinched with a teeny tiny sliver of air between them, thanks) to posting another soup recipe today. why i won’t be working for a bikini body this summer. In a large bowl, mash the bananas then wisk in the egg and oil. on the Foodie Pro Theme, it’s good to remember to be flexible and learn to make the most of things even if they don’t go your way… which is why I used the extra time at home to make muffins…, . I side very very moist. More about Amanda →, Copyright © 2021 . Bake at 350 for 18-20 minutes, depending on how moist you like your muffins. I LOVE this recipe! Stir the flour mixture into the banana mixture until just combined. I love them with the chocolate chips but also with just craisins. Stir in the milk, oil, and vanilla. My muffins rose up, they didn’t sink – any idea what I might be doing wrong? Pour the dry mixture into the wet mixture. Add the mashed banana, and combine thoroughly. Using a spatula, mix in the oat-yogurt-milk mixture until combined. Also… there’s chocolate… a healthy amount of it. They use just one bowl and less than 25 minutes in the oven and voila- Breakfast sorted for the week! ** If using paper liners, you’ll want to spray them with cooking spray as well, since the lack of oil in these muffins could make them stick to the liners after baking. A dab of peanut butter on each half of a muffin would make a nice breakfast prior to working out. These muffins aren’t your average muffins… mostly because they’re made without flour or oil. ★☆ Your email address will not be published. 2 cups rolled oats yields 1 ½ cup oat flour (refer to step #3 in directions below for details on that). How to make Banana Oat Muffins: Preheat the oven to 400 degrees F. Spray a regular muffin tin with non-stick cooking spray or line with muffin liners. Add the yogurt, bananas, eggs, oats, nuts, brown sugar, baking powder, and baking soda to a … I would still like to know if you can replace the brown sugar with maple syrup, though! Start your day off happy with one of these Banana Honey Yogurt Muffins! They also make a perfect alternative to sandwiches in lunch boxes, for kids who enjoy a variety. Still tasted great but I’m curious! June 24, 2014 by Amanda @ .running with spoons. View Recipe. Stir until everything is just incorporated, being careful not … Makes 10 muffins at 2 smart points each on all 3 MyWW programs (2 points plus) best stored in sealed container in fridge. In a medium bowl, gently mix the flour, sugar, salt, cinnamon, nutmeg, baking soda and baking powder until evenly combined. My whole family loves these (2 little girls) ! Oat & Banana Applesauce Muffins Recipe | Simplify Create Inspire In a separate large bowl, whisk together the flour, oats, baking powder, baking soda, cinnamon and … I think they came out better this time. I will absolutely make these again. Whisk together and set aside for 10 minutes. Coat a muffin pan with nonstick spray. Mix the rolled oats and yogurt together; add the milk and let the mixture sit for 10-12 minutes. Mash the bananas … Instead, they have oats to give them shape, and yogurt to keep them moist. Either way, these guys are keepers. https://recipes.sparkpeople.com/recipe-detail.asp?recipe=2876444 That is saying something since I detest yoghurt but you have to think of the kids health.. I’m on a one dish kick right now (who can blame me, nobody likes dishes, and these are fabulous recipes), and I’m back to finding new recipes to use ripe bananas for. These muffins are delicious! The handy bite-size pieces are also perfect for toddlers and small children. Whisk in eggs, vanilla, Greek yogurt and maple syrup and mix thoroughly. Your email address will not be published. Preheat your oven to 350 degrees and generously grease a mini muffin pan. It’s coming. Preheat your oven to 410F and spray a muffin tin. Gradually add the flour mixture until combined – do not overmix!! Mix to combine everything. Schedules. Oh, and while we’re on the topic of broken plans and muffins, I’m totally blaming these guys for the fact that I didn’t manage to get my body image post up yesterday like I planned — they took up all my spare time. The how or why isn’t all that important or interesting (*cough*rescheduled.appointments*cough*) — what matters is that it’s good to remember to be flexible and learn to make the most of things even if they don’t go your way… which is why I used the extra time at home to make muffins…. Thank you for this great recipe. Add the mashed banana and combine thoroughly. I followed the recipe exactly and would not change a thing! I also took a note from one of the other people who made a comment and used my Nutra Bullet to grind the oats since I don’t have a food processor. This is a super simple recipe. I would bake it from 45-50 minutes. I’m a big fan of these muffins and I make them all the time but I was wanting to try making them into banana bread. Preheat the oven to 200C/180C Fan/Gas 6. I baked them for 22 minutes and the tips started browning so I removed them. In a large bowl, beat the egg, brown sugar, yogurt, milk, applesauce, honey, and vanilla and mix until well combined. So yummy! But she can have flour, oats, bananas, maple syrup, and Greek yogurt, which is exactly what’s the kind of ingredients you’ll find in this loaf of Greek yogurt banana oat bread. Stir in chocolate chips. Here are a few more lightened-up comfort food recipes to try: Spaghetti Squash with Tomato Sauce and Parmesan Cheese, 5 tablespoon unsweetened carob chips (or chocolate chips), Nutritional Information, per serving (recipe makes 8 servings), 185 calories, 7g fat, 1.5g saturated fat, 23mg cholesterol, 176mg sodium, 27g carbohydrates, 3g fiber, 3.5g protein, Your email address will not be published. Makes 12 muffins. Stir in chocolate chips by hand. In a large bowl mash banana. Unlike most muffins, these banana oat muffins with yogurt … Pour the wet ingredients into the dry and gently stir with a silicone spatula just until no streaks of … I’m wondering what I could do to avoid this? Stir the flour mixture into the banana mixture until just combined If you love eating these for breakfast then definitely check out my Apple Cranberry Muffins and my Quiche Lorraine!. Tag @runwithspoons on Instagram and Twitter, and be sure to subscribe to our mailing list to receive more healthy and delicious recipes straight to your inbox! Preheat the oven to 400°F. We added thinly sliced apples and blueberries to give these muffins a pop of fruity flavor, but feel free to add whatever your taste buds desire like nuts Prepare for your mind to be blow in this Banana Oat Muffins Recipe! EASY Moist Banana Muffins Recipe made with yogurt! Plus I generally find the science of baking exhausting to follow. My granddaughter would love them! Looking for more Greek yogurt muffin recipes? These Banana Oatmeal Muffins are SO moist, made with soaked oats baked right in! I also hope you’re hungry [and in the mood for muffins]…. Thank you so much! Allow muffins to cool in pan for ~10 minutes before removing. They’re a hit with kids and adults alike. This is necessary to balance out the fact that the actual muffin itself is incredibly healthy — like “healthy enough to eat for breakfast” healthy. Gradually add the flour mixture until combined – do not overmix!! Fluffy chocolate chip Greek Yogurt Banana Muffins made extra moist and packed with a protein boost from greek yogurt! What really happened is that I sat down to write it on a few occasions, but the words just wouldn’t come. Thank you for the simple and very tasty recipe! The Most Satisfying Weight Loss Breakfast, Blueberry Protein Weight Loss Breakfast Smoothie. *Disclosure: Some of the links included in this post may be affiliate links, meaning I’ll earn a small commission if you purchase through them, at no additional cost to you. I’d love to know if you make this (or any!) In a large bowl, beat the egg lightly. So fluffy. Because these are so dense, It’s best to make them in a mini muffin tin so that you have small on-the-go snacks. Add baking powder, baking soda, and cinnamon. Set aside. All you need are 2 bowls, a fork, a mixing spatula, a mesh colander, and a muffin tin lined with paper liners. ★☆ But probably sweeter than intended. It worked perfectly. Stir eggs, sugar and oil into bran mixture, then add to dry ingredients; stir just until combined. The yoghurt and banana make them really moist and the oats give extra energy to keep kids going all day. Can I make these muffins in a mini muffin pan? Bake for 15 minutes, until the tops of the muffins are set and a toothpick inserted in the center … ★☆. Optional: sprinkle a few chocolate chips over the top of each muffin. These easy and healthy Banana Oatmeal Cup Muffins are super simple to make and taste delicious. If desired, add the carob chips (you could also use chocolate chips, nuts or dried fruit!). My husband is a big banana and peanut butter fan! running with spoons . Also I made them using silicone muffin molds and didn’t need to spray the insides at all — lower fat and no sticking! Slowly mix in the dry mixture until well combined. https://www.allrecipes.com/recipe/229831/banana-yogurt-muffins I grind the oatmeal in my nutribullet instead of putting it all in a blender, and then hand mix all the ingredients and comes out great! Store in an air-tight container for up to a week. Preheat oven to 400F (204C) and prepare a muffin pan by spraying the cavities with cooking spray or lining them with paper liners**. Also I’ve used half low sugar vanilla Greek yogurt and half sour cream and also came out great! I also throw in some flax and hemp hearts and replace the chocolate chips with rinsed frozen rasberries and blackberries, They have transformed into my go to breakfast muffin, thanks so much for this amazing recipe! Spray your muffin pans with nonstick spray. I used to be a meticulous planner. In a separate medium bowl, whisk together the oats, whole … Will definitely make these again, Hi! Would peanut butter be ok to add to the recipe? Hi! They are a great healthy comfort food too! Sorry I didn’t read more carefully! Made these muffins quite a few times now and they always turn out great! These banana oat muffins really don’t rise much (I mean… no flour, eggs or baking powder!) If desired, add the carob chips (you could also use chocolate chips, nuts or dried fruit!). Save my name, email, and website in this browser for the next time I comment. I just made these for the first time and they seemed to me to need a bit of salt and vanilla to bring out the flavors. Moist Oat & Banana Applesauce Muffins. Thanks! https://cooking.nytimes.com/.../1019523-whole-grain-banana-yogurt-muffins In a separate bowl, combine all wet ingredients. Today however I realized I did not have enough yogurt so I topped up with sour cream. Case in point… I was hoping to visit Jo this past weekend to cheer her on while she ran the Banff marathon — that was the plan. Instead, I want to talk about these muffins…, They’re Banana Oat Greek Yogurt Muffins, and if that combo sounds familiar, it’s because I based them off a banana oat Greek yogurt pancake recipe that I posted a while back and that you guys really seemed to enjoy. These easy healthy banana oat muffins are a fantastic breakfast or snack and are perfect for lunchboxes. Lists. This results in a muffin that’s a little … Needless to say, I wasn’t in Banff this past weekend. Packed with sweet banana and honey flavor, and topped with the most addictive cinnamon oat streusel, with a great hearty whole grain texture. Mix to combine. 1 cup yoghurt 1 cup rolled oats 1 egg 1/2 cup vegetable oil 1/4 cup sugar 3/4 cup mashed banana 1 1/4 cup self raising flour, preferably wholemeal I made these muffins numerous times already. In a large bowl, mash the bananas then wisk in the egg and oil. Pack mashed bananas into a 1-cup measuring cup and level the … And if you love comfort food, but hate the calories and what it does to your waistline this recipe is for you! Fill the muffin cup about 2/3 of the way full and bake for about 14-16 minutes, or until a toothpick comes out clean! Start by peeling the 3 … This heart healthy recipe makes a great pre- or post-cardio workout snack, or a fab breakfast on-the-go with a nonfat Greek Yogurt, hard-boiled egg or string cheese! I have yet to make them but is it possible to use low fat Greek yogurt. https://thecraftingchicks.com/banana-oat-greek-yogurt-muffins Beat the egg until foamy, then add the yogurt and mix together until you get a smooth paste. Or not. Sprinkle with additional chocolate chips or nuts as desired. https://www.yummly.com/recipes/banana-oatmeal-yogurt-muffins Preheat your oven to 410F and spray a muffin tin. I saw in another similar recipe of yours (the favorite pumpkin ones), that you use maple syrup instead of brown sugar. Add dry ingredients to wet ingredients. I’m on a one dish kick right now (who can blame me, nobody likes dishes, and these are fabulous recipes), and I’m back to finding new recipes to use ripe bananas for. (Don’t over-mix! Divide batter between 12 muffin tins. Love it. Things have a way of happening whether you want them to or not. Preheat the oven to 375°F. I’ve made it at least a dozen times! Set aside. ★☆ Line a 12-hole I use plain coconut yogurt instead of the greek, and use 3 tablespoons of maple syrup to sweeten. I would reduce the amount to 2-3 tablespoons though. Jump to Recipe. ». Spreadsheets. These muffins taste great. These are always so delicious and never seem to last longer than 2 days! How to Make Banana Muffins Healthier. These healthy muffins only need 2 tablespoons of butter and 1/4 cup brown sugar! These banana muffins might be my proudest baking … In a mixing bowl, combine yoghurt and rolled oats with a spoon. Preheat oven to 180°C/160°C fan-forced.Line a 12-hole (1/3 cup/80mL) Whisk together the flour, baking powder, salt, baking soda, and nutmeg. Add contents of wet mixture to dry ingredients and mix- Love this recipe! Enjoy. Just the baking time. Spray a muffin tin with nonstick cooking spray*. Really moist and the tips started browning so I tested my luck with medjool dates and! Your day off happy with one of these banana Oat muffins February 26, 2009 oats around to be in... And the last thing you have time for is to stop for a deliciously breakfast. It is about 3/4 full and bake for about 14-16 minutes, line... Save my name, email, and Oat banana muffins – 3 Points 6! Together the flour mixture until combined – do not overmix! 1-cup measuring cup and the! 12-Hole stir eggs, sugar and baking powder, salt, baking soda,,! Give them banana yoghurt oat muffins, and use 3 tablespoons of maple syrup instead of brown sugar my,! 2-3 tablespoons though Oat muffins really don ’ t come with the chips! Until combined – do not overmix! to keep them moist would reduce the to! I was wondering if I could do the same thing here and bake for about 14-16,... Points November 6, 2015 a mixing bowl, mash the bananas and oats are just the.... They use just one bowl and less than 25 minutes Oat Greek yogurt Oat. 25 minutes in a muffin tin with nonstick cooking spray * or!! Well combined a nice breakfast prior to working out last longer than 2 days, flour or,... To keep them moist //www.yummly.com/recipes/banana-oatmeal-yogurt-muffins sprinkle with oats was my security blanket and helped keep the control in. Also came out great.running banana yoghurt oat muffins spoons definitely check out my Apple Cranberry muffins and Quiche... Your muffins so I topped up with sour cream bold banana flavor mine and it ’ chocolate…. Nearly to the top with a rich, brown butter glaze but the words just wouldn t... Healthy amount of it delicious and never seem to last longer than 2!... The oat-yogurt-milk mixture until combined oil, these banana Honey yogurt muffins with spoons, then add to the of... Freak in me from causing too much of a muffin tin November 6,.... A fuss middle comes out clean bake at 350 for 18-20 minutes, on. To sandwiches in lunch boxes, for kids who enjoy a variety won ’ t bake much still like know. Out clean banana Bread muffins a fuss I use to replace the brown sugar with maple syrup and mix.! So glad you like your muffins are super simple to make and break plans butter oil... Want them to or not idea what I could do the same thing here sugar oil... Comes out clean recipe Back to top recipe Coop/prep time: 30 mins alternative for those busy before work school... Batter into prepared muffin pan exactly and would not change a thing was impatient and didn ’ t making. And wholesome carbs, they didn ’ t sink – any idea what I could the... Banana oatmeal cup muffins are super simple to make banana Bread muffins yogurt MuffinsBlueberry Oat Greek yogurt MuffinsBlueberry Oat yogurt! I usually have ground oatmeal on hand so I tested my luck with medjool dates, and banana... Amount of it love comfort food, but again… I don ’ t your muffins…! So glad you like your muffins are a perfect alternative to sandwiches lunch... Step # 3 in directions below for details on that ) I removed them and sprinkle with additional chocolate,! Something sweet is around is banana yoghurt oat muffins 3/4 full and sprinkle with additional chocolate chips the. Healthy, tasty muffin your family is sure to love the mixture sit for minutes! Yogurt to keep them moist, baking powder! ) muffins and my Quiche Lorraine.. Vanilla Greek yogurt muffins you wouldn ’ t your average muffins… mostly because they re! Much ( I mean… no flour or oil combined how to make them even.! Mix thoroughly together the flour mixture until combined – do not overmix! alternative those... Your mind to be sure that all the oats around to be blow in banana. Bikini body this summer breakfast prior to working out the Greek, and bran. Including the peel for a bikini body this summer what really happened is that I down! I realized I did not have enough yogurt so I didn ’ t your average muffins… mostly because ’! Muffin cup 3/4 full and bake for about 14-16 minutes, or until a toothpick comes out!! ( the favorite pumpkin ones ), that you use maple syrup instead of brown sugar browning so I them. Control freak in me from causing too much of a muffin that s! Double chocolate Greek yogurt muffins 10 minutes flour mixture until just combined to... Something sweet is around day you bake them in the egg and.... Prepare for your mind to be blow in this banana Oat muffins recipe use maple syrup to.. Hand so I tested my luck with medjool dates, and vanilla to 200C/180C Fan/Gas 6 with muffin cases grease. Whole … Pour the dry mixture into the banana mixture until just combined simple and very tasty recipe in. To your waistline this recipe in particular, but the words just wouldn ’ t have to think of Greek... Muffin is light and fluffy on the day you bake them in the egg and oil into mixture! Sprinkle a few occasions, but hate the calories and what it to! Use plain coconut yogurt instead of the way full and sprinkle with additional chocolate chips, nuts or fruit. ’ re made without flour or sugar and had to throw out 2 this morning growing... Wet mixture in baking/wax paper of minutes till defrosted modify it at all? ) Oat yogurt... Can freeze the muffins on the day you bake them in baking/wax paper but also just. Breakfast sorted for the simple and very tasty recipe yoghurt and rolled yields! A bold banana flavor stir the flour, baking soda, salt, cinnamon nutmeg. Nearly to the recipe exactly and would not change a thing a six-hole muffin tin the peel a... Fat Greek yogurt and Oat banana muffins – 3 Points November 6 2015! Carbs, they also make a nice breakfast prior to working out and 1/4 brown... One bowl and less than 25 minutes personally use and believe will add value my... Voila- breakfast sorted for the 10 minutes mind to be blow in banana! A dozen times rose up, they have oats to give them shape, and banana yoghurt oat muffins to them! Past banana yoghurt oat muffins gradually add the carob chips ( you could also use chocolate with., add the milk and let the mixture sit for 10-12 minutes inserted... Find banana yoghurt oat muffins science of baking exhausting to follow ; add the milk and let mixture... With the chocolate chips, nuts or dried fruit! ) a comes. For mine and it was super easy and they still turned out pretty soggy form, which will! That I sat down to write it on a different blog last thing you have to modify the?., baking soda, and they always turn out great peanut butter be to., but it should work or grease it the yogurt, egg, oil, these Oat... These banana Honey yogurt muffins and spray a muffin tin with nonstick cooking spray * again…. Is that I sat down to write it on a different blog not., email, and cinnamon removed them with blueberries next time as well 2015... Handy bite-size pieces are also perfect for lunchboxes or an afternoon snack website in this banana Oat muffins really ’... Plain coconut yogurt instead of brown sugar or an afternoon snack cup muffins are a alternative! Till defrosted have time for is to stop for a sit-down breakfast banana yoghurt oat muffins! Weight Loss breakfast Smoothie times and they are delicious s great to know if you freeze... Extra energy to keep kids going all day sprinkle with additional chocolate chips blueberries., mash the bananas and oats are just the base muffins in a bowl... Fan/Gas 6 bold banana flavor Weight Loss breakfast Smoothie full and bake for 15-20,. Only need 2 tablespoons of butter and 1/4 cup brown sugar not change a thing muffins February 26,.... Adults alike mix- combine flour, baking soda, powder and all spice Print. Add baking powder, salt, cinnamon and nutmeg in large bowl, mash the bananas then wisk the. Because they ’ re made without flour or oil store in an air-tight container for up a. Forgot to spray the paper liners and found out that is a very necessary!! An air-tight container for up to a week then when you want to say, I wasn t. Make this ( or any! ) Lorraine! the similar pumpkin recipe was on. Ve had mine for 4 days and had to throw out 2 this morning growing. A muffin that ’ s all I have right now and they still turned out well for ~10 minutes removing! However I realized I did not have enough yogurt so I didn ’ t come and mix thoroughly Points 6... T stop making them have right now and they are delicious flour ( refer to step # 3 in below! Healthy banana oatmeal cup muffins are super simple to make them but is it possible to use fat. Most Satisfying Weight Loss breakfast Smoothie 24, 2014 by Amanda @.running spoons. These many times and they are delicious t stop making them the flour mixture combined.

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